КОНФЕРЕНЦІЇ ВНТУ електронні наукові видання, 
Сучасні тенденції розвитку фінансових та інноваційно-інвестиційних процесів в Україні (2025)

Розмір шрифта: 
Sustainable Food Systems Management in Agri-Food Companies: A Conceptual Framework and Business Models
Лілія Миколаївна Благодир

Остання редакція: 2025-03-11

Анотація


The article addresses the sustainable management of agri-food companies based on the concept of food systems, which integrates digital technologies and ecosystem-based value creation. This is especially relevant for Ukrainian companies facing war-related challenges.

Ключові слова


food systems, sustainable business models, sustainable management, Ukrainian agri-food companies

Посилання


REFERENCES

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